Winery Il MoroPratantico Aénne Rosso
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Pratantico Aénne Rosso from the Winery Il Moro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pratantico Aénne Rosso of Winery Il Moro in the region of Toscane is a .
Food and wine pairings with Pratantico Aénne Rosso
Pairings that work perfectly with Pratantico Aénne Rosso
Original food and wine pairings with Pratantico Aénne Rosso
The Pratantico Aénne Rosso of Winery Il Moro matches generally quite well with dishes of beef, lamb or veal such as recipes of tanjia, lamb tagine with dried apricots or milanese escalope (italy).
Details and technical informations about Winery Il Moro's Pratantico Aénne Rosso.
Discover the grape variety: Fernao Pires
In Portugal, it is one of the most planted white grape varieties, and we have found it to be very similar to the torrontés grown in Spain (Galicia). It can be found in Australia and South Africa, but is almost unknown in France.
Informations about the Winery Il Moro
The Winery Il Moro is one of of the world's greatest estates. It offers 5 wines for sale in the of Toscane to come and discover on site or to buy online.
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
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The word of the wine: Interknot
Botanical term for the interval between two nodes or between two leaf insertions on a branch (see merithallus).