Winery Humdrum - Cabernet Franc

Winery HumdrumCabernet Franc

The Cabernet Franc of Winery Humdrum is a wine from the region of Lodi of California.
This wine generally goes well with
The Cabernet Franc of the Winery Humdrum is in the top 0 of wines of Lodi.

Details and technical informations about Winery Humdrum's Cabernet Franc.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Koshu

Delicate, taut whites with a pale, slightly pinkish robe (grey-pink skin), an airy palate and fresh acidity, with subtle aromas of citrus (yuzu, grapefruit), green apple, white flowers, pear, almond and saline mineral notes. Slightly bitter, refined finish. Signature of the modern whites of Yamanashi (around Mount Fuji) and the locomotive of Japanese wine exports. Autochthonous hybrid variety (vinifera × vitis amurensis), cultivated in Japan for over a thousand years.

Last vintages of this wine

Cabernet Franc - 2018
In the top 0 of of Lodi wines
Average rating: 3.71110.50
Cabernet Franc - 0
In the top 0 of of Lodi wines
Average rating: 3.61110.50

The best vintages of Cabernet Franc from Winery Humdrum are 2018, 0

Informations about the Winery Humdrum

The winery offers 7 different wines.
Its wines get an average rating of 3.6.
It is in the top 5 of the best estates in the region
It is located in Lodi in the region of California

The Winery Humdrum is one of of the world's greatest estates. It offers 6 wines for sale in the of Lodi to come and discover on site or to buy online.

Top wine California
In the top 65000 of of United States wines
In the top 50000 of of Lodi wines
In the top 300000 of wines
In the top 500000 wines of the world

The wine region of Lodi

Self-proclaimed world capital of Zinfandel (>40% of premium Californian production): old-vine red king (plantings from 1888) — opulent and jammy with notes of blackberry, plum, raspberry, pepper, liquorice and a tobacco touch, coated tannins. Cabernet, Syrah, Merlot, Tempranillo, Albariño, Barbera and Primitivo in the palette (>100 grapes). Viognier and Chardonnay in whites. Central Californian AVA (1986) east of the bay, Mediterranean climate tempered by the delta.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Guyot (pruning)

This is the most widespread pruning technique. It includes one or two long branches and allows the mechanization of a large number of vineyard operations.

Other wines of Winery Humdrum

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Other wines of Lodi

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