Winery Huber & Bleger - HB Rouge de Saint-Hippolyte Grande Cuvée

Winery Huber & BlegerHB Rouge de Saint-Hippolyte Grande Cuvée

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The HB Rouge de Saint-Hippolyte Grande Cuvée of Winery Huber & Bleger is a red wine from the region of Alsace.
This wine generally goes well with

Details and technical informations about Winery Huber & Bleger's HB Rouge de Saint-Hippolyte Grande Cuvée.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Limnio

Certainly the oldest of the Greek grape varieties, it is given as having its first origins on the island of Lemnos or Limnos in the northern Aegean Sea, today much more cultivated in the northern part of Greece. It should not be confused with limniona, also of Greek origin, and to aggravate the confusion has as synonym limnio. Limnio can also be found in Romania, Italy, Germany, ... in France almost unknown.

Informations about the Winery Huber & Bleger

The winery offers 47 different wines.
Its wines get an average rating of 3.8.
It is in the top 40 of the best estates in the region
It is located in Alsace

The Winery Huber & Bleger is one of of the world's great estates. It offers 47 wines for sale in the of Alsace to come and discover on site or to buy online.

Top wine Alsace
In the top 200000 of of France wines
In the top 15000 of of Alsace wines
In the top 400000 of red wines
In the top 700000 wines of the world

The wine region of Alsace

Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.

The word of the wine: Lactic (acid)

Acid obtained by malolactic fermentation.

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