Winery Von HövelWeissburgunder Trocken R
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Weissburgunder Trocken R from the Winery Von Hövel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Weissburgunder Trocken R of Winery Von Hövel in the region of Mosel is a powerful with a nice freshness.
Food and wine pairings with Weissburgunder Trocken R
Pairings that work perfectly with Weissburgunder Trocken R
Original food and wine pairings with Weissburgunder Trocken R
The Weissburgunder Trocken R of Winery Von Hövel matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of pasta with tuna and tomato, quenelles in nantua sauce or buckwheat patties rolled with sausage and raclette.
Details and technical informations about Winery Von Hövel's Weissburgunder Trocken R.
Discover the grape variety: Aromella
Interspecific crossing between traminette and 34 Ravat obtained in 1976 by Bruce Reisch at the Experimental Station of Cornell University in Geneva (United States). It must be noted that this variety can only be found in a few American wine regions, which means that its multiplication is very limited. In France, it is almost unknown.
Informations about the Winery Von Hövel
The Winery Von Hövel is one of of the world's great estates. It offers 51 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: Mansois
See servadou iron.
