Winery Holden ManzHiro Rosé
Pink wine
This wine generally goes well with beef and mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Hiro Rosé of Winery Holden Manz in the region of Western Cape often reveals types of flavors of earth, tree fruit.
Food and wine pairings with Hiro Rosé
Pairings that work perfectly with Hiro Rosé
Original food and wine pairings with Hiro Rosé
The Hiro Rosé of Winery Holden Manz matches generally quite well with dishes of beef or mature and hard cheese such as recipes of tibs (ethiopia) or jack be little in a hat ....
Details and technical informations about Winery Holden Manz's Hiro Rosé.
Discover the grape variety: Villard blanc
Simple and lively dry whites with a pale golden colour, supple palate and preserved acidity, with understated aromas of white flowers, citrus (lemon) and hybrid notes. A productive, disease-resistant profile to drink young. Now marginal in France, it survives in a few heritage plots and varietal collections among the preserved Seyve-Villard hybrids. A French white hybrid obtained by Bertille Seyve in Bourgoin-Jallieu (Seyve-Villard 12-375).
Last vintages of this wine
The best vintages of Hiro Rosé from Winery Holden Manz are 2019, 0
Informations about the Winery Holden Manz
The Winery Holden Manz is one of of the world's great estates. It offers 25 wines for sale in the of Franschhoek to come and discover on site or to buy online.
The wine region of Franschhoek
Mythical South African valley founded by French Huguenots in 1688: Cabernet Sauvignon and Shiraz signatures as king reds — concentrated and velvety with blackcurrant, blackberry, plum, chocolate, eucalyptus and a spice touch, round tannins and a long finish. Historic Sémillon emblematic white (candied lemon, honey, wax) and ample Chardonnay as backup. Cap Classique sparkling of excellence. WO, sheltered Mediterranean climate, refreshing Atlantic breezes.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Wort
Juice before fermentation, still loaded with sugar.
