Winery Hokkaido - Barrel Aging Chardonnay Dry

Winery HokkaidoBarrel Aging Chardonnay Dry

The Barrel Aging Chardonnay Dry of Winery Hokkaido is a wine from the region of Hokkaidō-ken.
This wine generally goes well with
The Barrel Aging Chardonnay Dry of the Winery Hokkaido is in the top 0 of wines of Hokkaidō-ken.

Details and technical informations about Winery Hokkaido's Barrel Aging Chardonnay Dry.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Cortis

Interspecific cross between Cabernet Sauvignon and Solaris (Merzling x Geisenheim 6493 (Zarya Severa x Muscat Ottonel)) made in 1982 by Norbert Becker of the Freiburg Research Institute in Germany. It has the particularity of having only one gene for resistance to mildew and powdery mildew. It can be found in the Netherlands, Denmark, Belgium, Switzerland, etc., but is still little known in France. Note that Cabernet-Carol has the same parents.

Informations about the Winery Hokkaido

The winery offers 77 different wines.
Its wines get an average rating of 3.3.
It is in the top 60 of the best estates in the region
It is located in Hokkaido-ken

The Winery Hokkaido is one of of the world's great estates. It offers 60 wines for sale in the of Hokkaidō-ken to come and discover on site or to buy online.

Top wine Hokkaid&#333-ken
In the top 4000 of of Japan wines
In the top 850 of of Hokkaidō-ken wines
In the top 450000 of wines
In the top 1500000 wines of the world

The wine region of Hokkaid&#333-ken

The wine region of Hokkaidō-ken of Japan. Wineries and vineyards like the Domaine Yoichi Wine or the Domaine Takahiko produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Hokkaidō-ken are Pinot noir, Kerner and Zweigelt, they are then used in wines in blends or as a single variety. On the nose of Hokkaidō-ken often reveals types of flavors of cherry, plum or tropical fruit and sometimes also flavors of citrus fruit, minerality or green apple.

The word of the wine: Shipping (liquor)

In champagne and wines made according to the traditional method, wine is added before corking to fill the void in the bottle created by disgorging. This added wine is often sweetened by sugar incorporated in variable proportions according to the style of wine sought (see dosage). Syn.: liqueur de dosage.

Other wines of Winery Hokkaido

See all wines from Winery Hokkaido

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See the best wines from of Hokkaid&#333-ken