Winery HöflingHomburg Gössenheim Frankensekt Pinot Cuvée Brut
Sparkling wine
This wine generally goes well with vegetarian
Food and wine pairings with Homburg Gössenheim Frankensekt Pinot Cuvée Brut
Pairings that work perfectly with Homburg Gössenheim Frankensekt Pinot Cuvée Brut
Original food and wine pairings with Homburg Gössenheim Frankensekt Pinot Cuvée Brut
The Homburg Gössenheim Frankensekt Pinot Cuvée Brut of Winery Höfling matches generally quite well with dishes of vegetarian such as recipes of cream and tuna quiche.
Details and technical informations about Winery Höfling's Homburg Gössenheim Frankensekt Pinot Cuvée Brut.
Discover the grape variety: Gros Colman
From the South Caucasus, perhaps in Georgia, some writings give it as coming from Russia, a country close to the previous one. For a long time, it was grown in greenhouses, particularly in Belgium, but also in England, France, Holland and Japan. It was rarely cultivated in the field, but a few attempts were made without much success on the banks of the Rhine, in the Tarn et Garonne region and in Thomery in the Seine et Marne region. Today, it is no longer multiplied in nurseries and is therefore in danger of extinction. It is thought to be the result of a natural intraspecific cross between white tigvoasa or furjmony feher - a Romanian variety with female flowers - and black kadarka. There is a clone that takes on a very characteristic purple color in the fall, with larger berries, larger bunches and later ripening.
Last vintages of this wine
The best vintages of Homburg Gössenheim Frankensekt Pinot Cuvée Brut from Winery Höfling are 0
Informations about the Winery Höfling
The Winery Höfling is one of of the world's great estates. It offers 49 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Roast (taste of)
Characteristic taste of wines made from grapes affected by botrytis cinerea.
