Winery Hochdörffer - Aurel Spätburgunder

Winery HochdörfferAurel Spätburgunder

The Aurel Spätburgunder of Winery Hochdörffer is a wine from the region of Pfalz.
This wine generally goes well with
The Aurel Spätburgunder of the Winery Hochdörffer is in the top 0 of wines of Pfalz.

Details and technical informations about Winery Hochdörffer's Aurel Spätburgunder.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Barbera blanche

An ancient grape variety that has been cultivated for a long time in the Italian Piedmont, now less and less planted, and practically unknown in France as in all other wine-producing countries. Note that it is not related to Barbera Nero.

Informations about the Winery Hochdörffer

The winery offers 32 different wines.
Its wines get an average rating of 4.
It is in the top 15 of the best estates in the region
It is located in Pfalz
Find the Winery Hochdörffer on Facebook

The Winery Hochdörffer is one of of the world's great estates. It offers 25 wines for sale in the of Pfalz to come and discover on site or to buy online.

Top wine Pfalz
In the top 40000 of of Germany wines
In the top 9000 of of Pfalz wines
In the top 400000 of wines
In the top 700000 wines of the world

The wine region of Pfalz

Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.

The word of the wine: Vinification of sweet wines

Moelleux and liquoreux wines are characterized by the presence of residual sugars (natural sugar of the grape), not transformed into alcohol under the effect of yeasts. The fermentation is stopped by cold and by the addition of sulphur dioxide (sulphur).

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