The Winery Historische Rebsorten is one of the best wineries to follow in Rheinhessen.. It offers 15 wines for sale in of Rheinhessen to come and discover on site or to buy online.
Looking for the best Winery Historische Rebsorten wines in Rheinhessen among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Historische Rebsorten wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Historische Rebsorten wines with technical and enological descriptions.
How Winery Historische Rebsorten wines pair with each other generally quite well with dishes such as recipes .
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
Germany's largest vineyard (26,800 ha) between Mainz, Alzey and Worms, warm microclimate, limestone and loess soils. Marked qualitative renewal.
How Winery Historische Rebsorten wines pair with each other generally quite well with dishes such as recipes .
Elegant, aromatic muscated whites with a pale golden robe and an airy palate, with intense signature aromas of muscat, white flowers (orange blossom, elderflower), exotic fruits and fresh grape. Also late-harvest and liqueur wines. Grown in Austria (Styria, Wachau, Burgenland), Germany (Baden, Palatinate) and northern Italy (Trentino). Austrian and German aromatic white variety; German-language synonym for Muscat Blanc à Petits Grains.
How Winery Historische Rebsorten wines pair with each other generally quite well with dishes such as recipes .
A rich, concentrated wine that offers consistency in the mouth.
Planning a wine route in the of Rheinhessen? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Historische Rebsorten.
Supple and fruity reds with a bright ruby colour, silky tannins and a juicy palate with preserved acidity, featuring signature aromas of red fruits (strawberry, raspberry, cherry), floral notes (peony) and banana in carbonic maceration. Drink young or age on the crus. Star of the ten Beaujolais crus (Morgon, Moulin-à-Vent, Fleurie), also grown in Touraine, Bugey and the Romand Switzerland. French black grape (synonym Gamay noir à jus blanc).
