Winery Hirsch Vineyards - Block 6E Pinot Noir

Winery Hirsch VineyardsBlock 6E Pinot Noir

The Block 6E Pinot Noir of Winery Hirsch Vineyards is a wine from the region of Sonoma Coast of California.
This wine generally goes well with
The Block 6E Pinot Noir of the Winery Hirsch Vineyards is in the top 0 of wines of Sonoma Coast.

Details and technical informations about Winery Hirsch Vineyards's Block 6E Pinot Noir.

Winemaker
Mark Doherty
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Hondarrabi Zuri

Lively dry whites, lightly pétillant with a pale golden colour, taut palate and razor-sharp acidity, with signature aromas of citrus (lime, grapefruit), green apple, white flowers and saline marine notes. A thirst-quenching Atlantic profile to drink young. Absolute star of the Txakoli appellations (Getariako Txakolina DO, Bizkaiko Txakolina DO), signing traditional Basque txakoli. An indigenous Basque white variety, grown in the Spanish Basque Country.

Informations about the Winery Hirsch Vineyards

The winery offers 24 different wines.
Its wines get an average rating of 4.3.
It is in the top 25 of the best estates in the region
It is located in Sonoma Coast in the region of California
Find the Winery Hirsch Vineyards on Facebook and on Twitter

The Winery Hirsch Vineyards is one of of the world's great estates. It offers 25 wines for sale in the of Sonoma Coast to come and discover on site or to buy online.

Top wine California
In the top 150000 of of United States wines
In the top 15000 of of Sonoma Coast wines
In the top 550000 of wines
In the top 1500000 wines of the world

The wine region of Sonoma Coast

Elegant, saline Pinot Noir as signature and vibrant Chardonnay: refined coastal reds with aromas of fresh cherry, poached strawberry, cranberry and blackcurrant, sweet spices and floral touches, straight acidity. Energetic Chardonnay with notes of green apple, Meyer citrus, stone fruit and saline minerality. Vast AVA in north-west Sonoma, directly exposed to Pacific fogs and breezes, very cool climate over a long season. Chiselled maritime identity, medium to long ageing.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Bite

Said of a wine with exacerbated acidity.

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