Winery Hey DiddleBonvedro

wine of Barossa Valley of Australie du Sud of Australia

The Bonvedro of Winery Hey Diddle is a wine from the region of Barossa Valley of Australie du Sud.
This wine generally goes well with
The Bonvedro of the Winery Hey Diddle is in the top 0 of wines of Barossa Valley.

Details and technical informations about Winery Hey Diddle's Bonvedro.

Winery

Winery Hey Diddle

Grape varieties

Region/Great wine region

Barossa Valley

Great wine region

Australie du Sud

Country

Australia

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Ugni

Simple, lively and crisp whites with a pale golden colour, a light palate with pronounced acidity and discreet aromas of citrus (lemon) and white flowers. Productive and high in acid. Ugni Blanc is mainly grown in Charente and Gascony for the production of Cognac and Armagnac, defining the aromatic identity of French brandies (rancio notes with ageing). Family of Italian grape varieties (Trebbiano) grown in France for distillation.

Informations about the Winery Hey Diddle

The winery offers 12 different wines.

Its wines get an average rating of 4.2.

It is in the top 5 of the best estates in the region

It is located in Barossa Valley in the region of Australie du Sud

The Winery Hey Diddle is one of of the world's greatest estates. It offers 7 wines for sale in the of Barossa Valley to come and discover on site or to buy online.

In the top 35000 of of Australia wines

In the top 2500 of of Barossa Valley wines

In the top 350000 of wines

In the top 700000 wines of the world

The wine region of Barossa Valley

World icon of Australian Shiraz: powerful, silky, sun-drenched king red with notes of jammy blackberry, plum, dark chocolate, liquorice and a touch of sweet spice, enveloping tannins — Penfolds Grange and Henschke Hill of Grace as mythical bottles. Fleshy, spicy old-vine Grenache (up to 180 years), dense Mourvèdre, structured Cabernet as complement. GI northeast of Adelaide (~11,600 ha), hot dry climate, pre-phylloxera vines founded by Silesians in the 19th c.

The wine region of Australie du Sud

Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.

The word of the wine: Erinosis

Generally benign condition caused by a very small mite. The infested leaves show blisters on the upper surface, sometimes reddish, sometimes green, to which corresponds on the lower surface a dense felting, first pinkish white, then brownish or reddish.