
Winery HelmstetterHelmstetter Spätburgunder Tradition
This wine generally goes well with vegetarian
Food and wine pairings with Helmstetter Spätburgunder Tradition
Pairings that work perfectly with Helmstetter Spätburgunder Tradition
Original food and wine pairings with Helmstetter Spätburgunder Tradition
The Helmstetter Spätburgunder Tradition of Winery Helmstetter matches generally quite well with dishes of vegetarian such as recipes of quiche with bacon and gruyère cheese.
Details and technical informations about Winery Helmstetter's Helmstetter Spätburgunder Tradition.
Discover the grape variety: Grand noir de la C
A cross between petit Bouschet and aramon obtained by Henri Bouschet in 1855. It should be noted that this grape variety is very similar to the piquepoul-bouschet (a cross between the piquepoul gris and the petit Bouschet) with which it should not be confused. Grand Noir de la Calmette is in the process of disappearing, and is still found only in the form of isolated strains in old vines in the south and southwest of France. - Synonymy: gros noir, sousao do Oeste, sumo tinto (all the synonyms of the grape varieties, click here!)
Last vintages of this wine
The best vintages of Helmstetter Spätburgunder Tradition from Winery Helmstetter are 0
Informations about the Winery Helmstetter
The Winery Helmstetter is one of of the world's greatest estates. It offers 13 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Tannic
Said of an astringent wine rich in tannins.














