Winery Haywood Wine CoThe Green One Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the The Green One Sauvignon Blanc from the Winery Haywood Wine Co
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Green One Sauvignon Blanc of Winery Haywood Wine Co in the region of Australie de l'Ouest is a with a nice freshness.
Food and wine pairings with The Green One Sauvignon Blanc
Pairings that work perfectly with The Green One Sauvignon Blanc
Original food and wine pairings with The Green One Sauvignon Blanc
The The Green One Sauvignon Blanc of Winery Haywood Wine Co matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of my chef's pot, quiche with bacon and gruyère cheese or delicious pasta gratin.
Details and technical informations about Winery Haywood Wine Co's The Green One Sauvignon Blanc.
Discover the grape variety: Couderc
Couderc noir is a grape variety that originated in France. It is a variety resulting from a crossing of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Couderc noir can be found in several vineyards: Provence & Corsica, Rhône Valley, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of The Green One Sauvignon Blanc from Winery Haywood Wine Co are 0
Informations about the Winery Haywood Wine Co
The Winery Haywood Wine Co is one of of the world's greatest estates. It offers 1 wines for sale in the of Margaret River to come and discover on site or to buy online.
The wine region of Margaret River
The wine region of Margaret River is located in the region of South West Australia of Australie de l'Ouest of Australia. We currently count 442 estates and châteaux in the of Margaret River, producing 2302 different wines in conventional, organic and biodynamic agriculture. The wines of Margaret River go well with generally quite well with dishes .
The wine region of Australie de l'Ouest
Western Australia is the largest of Australia's eight administrative areas and territories. In 2020, it accounted for only 2% of the nation's wine production, but has already produced up to 20% of the country's fine wines. Covering the entire western third of the vast island-continent, "WA" (as it is commonly known) stretches 1,600 kilometres (1,000 miles) from east to west. This makes it the second largest administrative subdivision of any country in the world, larger than Alaska and Texas combined.
The word of the wine: Barrel
A wooden barrel made of oak that varies in size depending on the region and is used to age wines. Some white wines are vinified and aged in barrels.
