
Domaine du Haut-PonciéPoncié Fleurie
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.
The Poncié Fleurie of the Domaine du Haut-Poncié is in the top 60 of wines of Fleurie.
Taste structure of the Poncié Fleurie from the Domaine du Haut-Poncié
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Poncié Fleurie of Domaine du Haut-Poncié in the region of Beaujolais is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Poncié Fleurie of Domaine du Haut-Poncié in the region of Beaujolais often reveals types of flavors of spices, red fruit or black fruit and sometimes also flavors of floral.
Food and wine pairings with Poncié Fleurie
Pairings that work perfectly with Poncié Fleurie
Original food and wine pairings with Poncié Fleurie
The Poncié Fleurie of Domaine du Haut-Poncié matches generally quite well with dishes of pasta, veal or pork such as recipes of tuna lasagna, veal fillet stroganoff or basque piperade.
Details and technical informations about Domaine du Haut-Poncié's Poncié Fleurie.
Discover the grape variety: Cabernet blanc
Interspecific cross between Cabernet Sauvignon and a long-unknown grape variety - that would be Regent - obtained in 1991 by Valentin Blattner from Soyhières (Switzerland) and propagated by Volker Freytag (Germany). No resistance gene has been identified to either mildew or powdery mildew. Cabernet blanc can be found in Switzerland, Belgium, the Netherlands, Germany, Austria, Luxembourg, the Czech Republic, Italy, England, etc., but is still little known in France.
Last vintages of this wine
The best vintages of Poncié Fleurie from Domaine du Haut-Poncié are 2018, 2016, 2017, 0 and 2015.
Informations about the Domaine du Haut-Poncié
The Domaine du Haut-Poncié is one of of the world's greatest estates. It offers 9 wines for sale in the of Fleurie to come and discover on site or to buy online.
The wine region of Fleurie
Fleurie is a Cru Beaujolais appellation well known for its red wines made from the Gamay Grape. These wines are among the most renowned in the region, which is sometimes called "The Queen of Beaujolais". A Fleurie is typically light, Silky and supple, with a characteristic Floral">florality and Bright aromas of blueberries and red fruits. Fleurie's recognition is often attributed to its evocative name.
The wine region of Beaujolais
Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.
The word of the wine: Primeur
Said of wines from the last vintage and, by extension, wines of the year, fruity and easy-drinking, put on sale on the third Thursday in November. The AOC regulations specify that a wine is said to be primeur if it is bottled before the spring, and nouveau if it is bottled before the following harvest. Beaujolais Nouveau is therefore a vin primeur.














