Vignobles FeillonChâteau Saint-Ignan Bordeaux Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Château Saint-Ignan Bordeaux Blanc from the Vignobles Feillon
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Château Saint-Ignan Bordeaux Blanc of Vignobles Feillon in the region of Bordeaux is a powerful.
Food and wine pairings with Château Saint-Ignan Bordeaux Blanc
Pairings that work perfectly with Château Saint-Ignan Bordeaux Blanc
Original food and wine pairings with Château Saint-Ignan Bordeaux Blanc
The Château Saint-Ignan Bordeaux Blanc of Vignobles Feillon matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of endives au gratin without béchamel sauce, zucchini quiche or homemade lasagna from a to z.
Details and technical informations about Vignobles Feillon's Château Saint-Ignan Bordeaux Blanc.
Discover the grape variety: Nascetta
Structured, aromatic dry whites with a pale golden colour, ample palate and preserved acidity, showing signature aromas of citrus (lemon, grapefruit), white flowers, aromatic herbs (sage), honey and mineral notes. Good ageing potential, gaining complexity over time. Star of the Langhe Nascetta DOC appellation, a recent ampelographic success story. Native Piedmontese white variety around Novello, almost extinct then rediscovered in the 1990s.
Informations about the Vignobles Feillon
The Vignobles Feillon is one of of the world's greatest estates. It offers 9 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Ugni blanc
White grape variety of Italian origin, and the main white variety grown in France. Its large bunches give fine, light and lively wines, suitable for distillation: today it is the main variety for making cognac and armagnac. Ugni blanc, which is a little richer in alcohol when grown in Mediterranean regions, is used in the blending of the Provence and Corsica appellations, often in association with other grape varieties that bring aromas and structure, such as clairette, grenache blanc or sauvignon. Ugni blanc is also used, on a secondary basis, in the production of certain white wines in Gironde (AOC Bordeaux, Entre-deux-Mers, etc.).
