Winery Guy Michel & FilsSaveurs d'Automne
Sparkling wine
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Saveurs d'Automne from the Winery Guy Michel & Fils
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Saveurs d'Automne of Winery Guy Michel & Fils in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Saveurs d'Automne of Winery Guy Michel & Fils in the region of Champagne often reveals types of flavors of apples, coffee or raisin and sometimes also flavors of brioche, honey or non oak.
Food and wine pairings with Saveurs d'Automne
Pairings that work perfectly with Saveurs d'Automne
Original food and wine pairings with Saveurs d'Automne
The Saveurs d'Automne of Winery Guy Michel & Fils matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of endives au gratin without béchamel sauce, rice with tuna and tomato or express seafood spaghetti.
Details and technical informations about Winery Guy Michel & Fils's Saveurs d'Automne.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Saveurs d'Automne from Winery Guy Michel & Fils are 1988, 1989
Informations about the Winery Guy Michel & Fils
The Winery Guy Michel & Fils is one of of the world's greatest estates. It offers 13 wines for sale in the of Champagne to come and discover on site or to buy online.
The wine region of Champagne
World benchmark sparkling wines: fine bubbles, citrusy tension, notes of brioche, toasted almond, white flowers and white-fleshed fruits after ageing on lees. Three grapes blended or solo: fleshy Pinot Noir (38%), fruity Meunier (33%), chiselled Chardonnay (28%). From straight Blanc de Blancs to vinous Blanc de Noirs, from non-vintage Brut to age-worthy Millésimé. AOC since 1927, 34,300 ha on chalk, 17 Grands Crus and 44 Premiers Crus.
The word of the wine: Liqueur wine
Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.
