Winery Guramishvili's Marani - Saguramo Dry Red

Winery Guramishvili's MaraniSaguramo Dry Red

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Saguramo Dry Red of Winery Guramishvili's Marani is a red wine from the region of Kakheti.
This wine generally goes well with

Details and technical informations about Winery Guramishvili's Marani's Saguramo Dry Red.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Alvarinho

Lively, aromatic whites with cutting acidity and a slender mouth, featuring intense aromas of citrus, white peach, apricot, white flowers, passion fruit and iodised Atlantic saline notes. Tonic, long finish. The absolute star of the Monção e Melgaço sub-region (Vinho Verde DOC), it signs the finest Portuguese Vinho Verde. Also made as a single variety in the Douro. The Portuguese name for Galician Albariño, native to the northwest Iberian peninsula.

Last vintages of this wine

Saguramo Dry Red - 2018
In the top 100 of of Kakheti wines
Average rating: 411110
Saguramo Dry Red - 2015
In the top 100 of of Kakheti wines
Average rating: 411110
Saguramo Dry Red - 0
In the top 100 of of Kakheti wines
Average rating: 411110

The best vintages of Saguramo Dry Red from Winery Guramishvili's Marani are 2018, 2015, 0

Informations about the Winery Guramishvili's Marani

The winery offers 17 different wines.
Its wines get an average rating of 4.1.
This winery is part of the Kakhetian Traditional Winemaking.
It is in the top 3 of the best estates in the region
It is located in Kakheti

The Winery Guramishvili's Marani is one of of the world's greatest estates. It offers 16 wines for sale in the of Kakheti to come and discover on site or to buy online.

Top wine Kakheti
In the top 600 of of Georgia wines
In the top 550 of of Kakheti wines
In the top 60000 of red wines
In the top 90000 wines of the world

The wine region of Kakheti

Cradle of amber and orange wines, vinified in qvevri (buried clay jars, UNESCO). Skin-macerated Rkatsiteli whites: signature notes of dried apricot, walnut, honey, orange peel and black tea, fine tannins and controlled oxidation. Deep, tinctorial Saperavi reds with black fruit, plum, spice and firm tannins, age-worthy. Also Mtsvane and Kisi in white, fresh and floral.

The word of the wine: Pigeage

Operation consisting of a vertical treading to push the cap of marc into the wine, which promotes extraction. Pigeage can be carried out mechanically with jacks that plunge into the vat. Traditionally, it is the men who go down into the vats and push the cap by trampling it.

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