Winery Günter Wenzl - Roesler

Winery Günter WenzlRoesler

3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Roesler of Winery Günter Wenzl is a red wine from the region of Weinviertel of Weinland.
This wine generally goes well with

Details and technical informations about Winery Günter Wenzl's Roesler.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Villaris

Aromatic, fresh whites with a pale golden robe, a supple palate with preserved acidity. Signature aromas of white flowers, white-fleshed fruits (apple, pear) and light muscat notes. Productive and mildew-resistant. Grown in Germany and Belgium for organic and integrated-management vineyards, contributing to modern northern whites. A German white hybrid from Geilweilerhof, a disease-resistant cross involving the Sirius.

Last vintages of this wine

Roesler - 2016
In the top 100 of of Weinviertel wines
Average rating: 3.311100
Roesler - 2013
In the top 100 of of Weinviertel wines
Average rating: 311100
Roesler - 0
In the top 100 of of Weinviertel wines
Average rating: 3.211100

The best vintages of Roesler from Winery Günter Wenzl are 2016, 0, 2013

Informations about the Winery Günter Wenzl

The winery offers 15 different wines.
Its wines get an average rating of 3.4.
It is in the top 15 of the best estates in the region
It is located in Weinviertel in the region of Weinland

The Winery Günter Wenzl is one of of the world's great estates. It offers 11 wines for sale in the of Weinviertel to come and discover on site or to buy online.

Top wine Weinland
In the top 35000 of of Austria wines
In the top 2000 of of Weinviertel wines
In the top 600000 of red wines
In the top 1500000 wines of the world

The wine region of Weinviertel

Largest Austrian region (>50% of national Grüner Veltliner): signature white king as dry, light DAC with notes of citrus (lemon, grapefruit), green apple, stone fruits and the peppery "Pfefferl" signature (rotundone), lively acidity and a spicy finish — a straight aperitif. Lively Riesling, Welschriesling and Pinot Blanc to complete it. A few fruity Zweigelt reds. Vast Lower Austria plateau north of Vienna, continental climate, loess and limestone.


The wine region of Weinland

Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.

The word of the wine: Film maceration

A technique that consists of leaving the grapes to macerate in the open air at a low temperature before fermentation, thus enhancing the aromatic expression of the wine.

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