Winery Gulambari - Mukuzani Red Dry

Winery GulambariMukuzani Red Dry

The Mukuzani Red Dry of Winery Gulambari is a wine from the region of Mukuzani of Kakheti.
This wine generally goes well with
The Mukuzani Red Dry of the Winery Gulambari is in the top 0 of wines of Mukuzani.

Details and technical informations about Winery Gulambari's Mukuzani Red Dry.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Pinotin

Elegant, structured reds with a clear ruby hue, fine tannins and fresh acidity, with refined aromas of red fruits (cherry, raspberry, strawberry), undergrowth, soft spices and floral notes reminiscent of pinot noir. Disease-resistant interspecific variety, a locomotive of northern organic vineyards: Switzerland, Germany, Belgium and the UK. Swiss hybrid created in the 1990s by Valentin Blattner in Soyhières (pinot noir × resistant variety).

Informations about the Winery Gulambari

The winery offers 6 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Mukuzani in the region of Kakheti

The Winery Gulambari is one of of the world's greatest estates. It offers 3 wines for sale in the of Mukuzani to come and discover on site or to buy online.

Top wine Kakheti
In the top 6000 of of Georgia wines
In the top 70 of of Mukuzani wines
In the top 500000 of wines
In the top 950000 wines of the world

The wine region of Mukuzani

Georgian micro-AOC in Kakheti at the Caucasus foothills, clay-limestone soils. Saperavi monovarietal signature (native teinturier with red pulp, 5-6 millennia in Kakheti). Signature full-bodied deep reds with notes of black candied cherry, blackberry, plum, ink, leather, tobacco, dried herbs and a balsamic oaky touch, firm tannins and dense palate — dark robe, minimum 3-year oak ageing, long-keeping. Venerable Caucasus gastronomic wine.


The wine region of Kakheti

Cradle of amber and orange wines, vinified in qvevri (buried clay jars, UNESCO). Skin-macerated Rkatsiteli whites: signature notes of dried apricot, walnut, honey, orange peel and black tea, fine tannins and controlled oxidation. Deep, tinctorial Saperavi reds with black fruit, plum, spice and firm tannins, age-worthy. Also Mtsvane and Kisi in white, fresh and floral.

The word of the wine: Finesse

Quality of a delicate and elegant wine.

Other wines of Winery Gulambari

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