Winery Grigoletti - Emozioni d'Anfora Spumante Brut

Winery GrigolettiEmozioni d'Anfora Spumante Brut

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Emozioni d'Anfora Spumante Brut of Winery Grigoletti is a sparkling wine from the region of Trentino-Alto-Adige.
This wine generally goes well with

Details and technical informations about Winery Grigoletti's Emozioni d'Anfora Spumante Brut.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Amigne

A very old vine cultivated in the Swiss Valais, more precisely in Vétroz. The latest genetic analyses, to be confirmed however, show that it would be related to the petit meslier and in fact to the gouais and the savagnin. It should be noted that it is only known in its country and region of origin.

Last vintages of this wine

Emozioni d'Anfora Spumante Brut - 0
In the top 100 of of Trentino-Alto-Adige wines
Average rating: 3.71110.50

The best vintages of Emozioni d'Anfora Spumante Brut from Winery Grigoletti are 0

Informations about the Winery Grigoletti

The winery offers 16 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Trentin-Haut-Adige

The Winery Grigoletti is one of of the world's great estates. It offers 15 wines for sale in the of Trentino-Alto-Adige to come and discover on site or to buy online.

Top wine Trentino-Alto-Adige
In the top 90000 of of Italy wines
In the top 1500 of of Trentino-Alto-Adige wines
In the top 45000 of sparkling wines
In the top 550000 wines of the world

The wine region of Trentino-Alto-Adige

Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.

The word of the wine: Overmaturation

When the grapes reach maturity, the skin becomes permeable and progressively loses water, which causes a concentration phenomenon inside the berry. This is called over-ripening or passerillage.

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