
Winery GreenhoughHope Vineyard Riesling
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Hope Vineyard Riesling from the Winery Greenhough
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hope Vineyard Riesling of Winery Greenhough in the region of South Island is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Hope Vineyard Riesling of Winery Greenhough in the region of South Island often reveals types of flavors of citrus fruit.
Food and wine pairings with Hope Vineyard Riesling
Pairings that work perfectly with Hope Vineyard Riesling
Original food and wine pairings with Hope Vineyard Riesling
The Hope Vineyard Riesling of Winery Greenhough matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of salted lentils, giant paella cooked on a wood fire or tripe in the style of caen.
Details and technical informations about Winery Greenhough's Hope Vineyard Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Hope Vineyard Riesling from Winery Greenhough are 2013, 0, 2014
Informations about the Winery Greenhough
The Winery Greenhough is one of of the world's great estates. It offers 13 wines for sale in the of Nelson to come and discover on site or to buy online.
The wine region of Nelson
Cool-climate region of New Zealand's South Island, the only one on the west coast and rain-sheltered. Signature Chardonnay precise and taut with signature notes of white apple, citrus, toasted hazelnut, fresh butter and a mineral touch, ample long mouth — local benchmark. Fine silky Pinot Noir (tart cherry, raspberry, undergrowth, sweet spices), delicate tannins. Also vivid fruity Sauvignon Blanc, ample Pinot Gris, taut Riesling.
The wine region of South Island
New Zealand's southern island, cradle of the country's great wines. Sauvignon Blanc signature in Marlborough (~80% of national vineyard): explosive and tropical with grapefruit, passion fruit, boxwood, cut grass and mineral touch — global benchmark. Pinot Noir star in Central Otago (among the most southerly) and Waipara: airy with cherry, raspberry, undergrowth, thyme. Taut Riesling, precise Chardonnay, floral Pinot Gris.
The word of the wine: Oxidized
Altered by oxidation.














