Winery Ezimit - Frontignan Muscat

Winery EzimitFrontignan Muscat

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Frontignan Muscat of Winery Ezimit is a white wine from the region of Povardarie.
This wine generally goes well with

Details and technical informations about Winery Ezimit's Frontignan Muscat.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Tressot

Tressot noir is a grape variety that originated in France (Yonne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Tressot noir can be found in several vineyards: South-West, Cognac, Bordeaux, Burgundy, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Frontignan Muscat - 0
In the top 100 of of Povardarie wines
Average rating: 3.81110.50

The best vintages of Frontignan Muscat from Winery Ezimit are 0

Informations about the Winery Ezimit

The winery offers 59 different wines.
Its wines get an average rating of 3.5.
It is in the top 15 of the best estates in the region
It is located in Povardarie

The Winery Ezimit is one of of the world's great estates. It offers 55 wines for sale in the of Povardarie to come and discover on site or to buy online.

Top wine Povardarie
In the top 350 of of Macedonia wines
In the top 150 of of Povardarie wines
In the top 200000 of white wines
In the top 550000 wines of the world

The wine region of Povardarie

The Republic of NorthMacedonia">Macedonia is a country located in the heart of the Balkan Peninsula in Southeastern Europe. It is quite distinct from modern Greek Macedonia, with which it shares a border of over 160 kilometres (100 miles). The wine industry is dominated by red wines. Production is centered on two indigenous Grape varieties (Vranac and Kratosija), as well as a few international varieties such as the ubiquitous Bordeaux varieties Cabernet Sauvignon and Merlot.

The word of the wine: Volatile acidity

Acidity resulting essentially from alcoholic fermentation and formed from acetic acids in the free state.

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