Winery Giwer-Greif - Ausonius Rubin Trocken

Winery Giwer-GreifAusonius Rubin Trocken

The Ausonius Rubin Trocken of Winery Giwer-Greif is a wine from the region of Mosel.
This wine generally goes well with
The Ausonius Rubin Trocken of the Winery Giwer-Greif is in the top 0 of wines of Mosel.

Details and technical informations about Winery Giwer-Greif's Ausonius Rubin Trocken.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Tibouren

Tibouren noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Tibouren noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.

Informations about the Winery Giwer-Greif

The winery offers 13 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Mosel

The Winery Giwer-Greif is one of of the world's greatest estates. It offers 12 wines for sale in the of Mosel to come and discover on site or to buy online.

Top wine Mosel
In the top 55000 of of Germany wines
In the top 15000 of of Mosel wines
In the top 450000 of wines
In the top 800000 wines of the world

The wine region of Mosel

Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.

The word of the wine: Viscosity

Consistency of wine reminiscent of the tactile sensation of sugar syrup with varying degrees of fluidity, due to the alcohol and natural sugar in the grapes present in sweet wines. In excess, this sensation can make the wine pasty and heavy. To the eye, viscosity is referred to as tears.

Other wines of Winery Giwer-Greif

See all wines from Winery Giwer-Greif

Other wines of Mosel

See the best wines from of Mosel