The Winery Giotto of Vino da Tavola

Winery Giotto
The winery offers 7 different wines
3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.4.
It is ranked in the top 236 of the estates of Vino da Tavola.
It is located in Vino da Tavola

The Winery Giotto is one of the best wineries to follow in Vino da Tavola.. It offers 7 wines for sale in of Vino da Tavola to come and discover on site or to buy online.

Top Winery Giotto wines

Looking for the best Winery Giotto wines in Vino da Tavola among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Giotto wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Giotto wines with technical and enological descriptions.

The top white wines of Winery Giotto

Food and wine pairings with a white wine of Winery Giotto

How Winery Giotto wines pair with each other generally quite well with dishes of veal, shellfish or poultry such as recipes of veal paupiettes à la bourguignonne, pasta with vongoles (flat clams) or quiche lorraine.

Organoleptic analysis of white wines of Winery Giotto

On the nose the white wine of Winery Giotto. often reveals types of flavors of citrus fruit. In the mouth the white wine of Winery Giotto. is a powerful.

The best vintages in the white wines of Winery Giotto

  • 2014With an average score of 3.70/5
  • 2017With an average score of 3.60/5
  • 2013With an average score of 3.40/5
  • 2015With an average score of 3.10/5
  • 2016With an average score of 3.08/5

The grape varieties most used in the white wines of Winery Giotto.

  • Pinot Grigio
  • Garganega
  • Inzolia

Discovering the wine region of Vino da Tavola

Vino da Tavola was the most basic classification of Italian wines. It is now renamed simply "Vino" and appears on labels as Vino d'Italia. The original name literally means "table wine" as opposed to premium wines from specific geographical locations (see EU wine label). In May 2011, the first legal steps were taken to abolish the Vino da Tavola category, in favor of a New classification of wines called simply Vino.

Typical Vino is a cheap wine blended from several regions and sometimes several Vintages. It is not labeled with its region(s) of origin, nor with its vintage. Vino (da Tavola) is regaining its original status. But in the 1980s and 1990s, some of Italy's most respected (and expensive) wines were labeled as Vino da Tavola.

The top red wines of Winery Giotto

Food and wine pairings with a red wine of Winery Giotto

How Winery Giotto wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of express veal stew in a pressure cooker or stuffed cabbage leaves.

The best vintages in the red wines of Winery Giotto

  • 2011With an average score of 3.70/5
  • 2016With an average score of 3.50/5
  • 2015With an average score of 3.10/5
  • 2014With an average score of 3.00/5
  • 2013With an average score of 2.90/5

The grape varieties most used in the red wines of Winery Giotto.

  • Merlot

Discover the grape variety: Pinot grigio

Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.

The top pink wines of Winery Giotto

Food and wine pairings with a pink wine of Winery Giotto

How Winery Giotto wines pair with each other generally quite well with dishes of veal, shellfish or poultry such as recipes of veal colombo, salt and pepper shrimp or veal head with vinaigrette.

The best vintages in the pink wines of Winery Giotto

  • 2016With an average score of 3.50/5
  • 2015With an average score of 2.80/5

The grape varieties most used in the pink wines of Winery Giotto.

  • Pinot Grigio

The word of the wine: Clairet

Strong rosé wine reminiscent of a light red.

Discover other wineries and winemakers neighboring the Winery Giotto

Planning a wine route in the of Vino da Tavola? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Giotto.

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

News about Winery Giotto and wines from the region

At the heart of the terroirs of Mâcon-Vergisson

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vergisson, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

At the heart of the terroirs of Mâcon-Montbellet

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Montbellet, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The word of the wine: Clairet

Strong rosé wine reminiscent of a light red.