
Winery GioielliOltrepò Pavese Pinot Grigio
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Oltrepò Pavese Pinot Grigio from the Winery Gioielli
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Oltrepò Pavese Pinot Grigio of Winery Gioielli in the region of Lombardia is a .
Food and wine pairings with Oltrepò Pavese Pinot Grigio
Pairings that work perfectly with Oltrepò Pavese Pinot Grigio
Original food and wine pairings with Oltrepò Pavese Pinot Grigio
The Oltrepò Pavese Pinot Grigio of Winery Gioielli matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of fried rice with shrimp and chicken, quiche lorraine or pork tenderloin with apples and raw cider.
Details and technical informations about Winery Gioielli's Oltrepò Pavese Pinot Grigio.
Discover the grape variety: Dabouki
It is most certainly Syrian. By crossing it with the Chasselas, we obtained the Danlas variety, which, by its foliage, somewhat resembles that of its mother the Dabouki. It can be found in Israel, Jordan, Palestine, Syria, Lebanon, Algeria, Tunisia, Morocco, etc. In France it is practically endangered, but it is still listed in the Official Catalogue of Table Grape Varieties, list A1.
Informations about the Winery Gioielli
The Winery Gioielli is one of of the world's greatest estates. It offers 14 wines for sale in the of Oltrepo Pavese Pinot Grigio to come and discover on site or to buy online.
The wine region of Oltrepo Pavese Pinot Grigio
The wine region of Oltrepo Pavese Pinot Grigio is located in the region of Oltrepò Pavese of Lombardie of Italy. Wineries and vineyards like the Domaine Casteggio or the Domaine Bruno Verdi produce mainly wines white and pink. The most planted grape varieties in the region of Oltrepo Pavese Pinot Grigio are Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Oltrepo Pavese Pinot Grigio often reveals types of flavors of tree fruit, citrus fruit or tropical fruit and sometimes also flavors of earth, microbio or vegetal.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Reassembly
During the vinification process, a "cap" is formed at the top of the vats with the solid parts (skin, pulp, pips, etc.), which contain tannins and colouring elements. Pumping over consists of emptying the vat from the bottom and pouring the juice back to the top, in order to mix the cap and the juice and to favour the exchange and the extraction. This old technique allows a better exchange between the solid parts and the liquid.









