Winery Gili Raffaele - Mathieu Brut

Winery Gili RaffaeleMathieu Brut

Wine of Italy Sparkling wine of Piedmont of Italy
3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Mathieu Brut of Winery Gili Raffaele is a sparkling wine from the region of Piedmont.
This wine generally goes well with

Details and technical informations about Winery Gili Raffaele's Mathieu Brut.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Temjanika

Intensely aromatic muscat whites, with a pale golden robe and an ample palate, with explosive signature aromas of muscat, white flowers (orange blossom, jasmine), exotic fruits and fresh grape. Also as sweet and late-harvest wines. Grown mainly in North Macedonia (Tikveš) and central Serbia, defining the aromatic identity of Balkan white wines. Autochthonous white variety of Serbia and North Macedonia, identical to Tamjanika.

Last vintages of this wine

Mathieu Brut - 0
In the top 100 of of Piedmont wines
Average rating: 3.311100

The best vintages of Mathieu Brut from Winery Gili Raffaele are 0

Informations about the Winery Gili Raffaele

The winery offers 23 different wines.
Its wines get an average rating of 3.5.
It is in the top 15 of the best estates in the region
It is located in Piémont
Find the Winery Gili Raffaele on Facebook

The Winery Gili Raffaele is one of of the world's great estates. It offers 19 wines for sale in the of Piedmont to come and discover on site or to buy online.

Top wine Piedmont
In the top 200000 of of Italy wines
In the top 30000 of of Piedmont wines
In the top 90000 of sparkling wines
In the top 1500000 wines of the world

The wine region of Piedmont

Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.

The word of the wine: Bacchus

Roman god of the vine and wine, often evoked to qualify everything that concerns the world of wine, and in particular its consumption. His name gave the adjective "bachique" which suggests the idea of celebration and conviviality.

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