Winery Georgian Wine HouseОджалеши (Ojaleshi)

Red wine of Kakheti of Georgia

4.0

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Оджалеши (Ojaleshi) of Winery Georgian Wine House is a red wine from the region of Kakheti.
This wine generally goes well with

Details and technical informations about Winery Georgian Wine House's Оджалеши (Ojaleshi).

Winery

Winery Georgian Wine House

Grape varieties

Region/Great wine region

Kakheti

Country

Georgia

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Mayorquin

Lively, aromatic whites with a pale golden robe, an airy palate with preserved acidity, and signature aromas of white flowers, citrus (lemon, grapefruit) and fresh Mediterranean notes. A discreet, characteristic Provençal profile. Preserved for its heritage value, it survives in a few Provençal heritage plots and is among the ancient grape varieties of south-eastern France that are studied. An indigenous French white from Provence, grown in negligible quantities.

Last vintages of this wine

Оджалеши (Ojaleshi) - 2018

In the top 100 of of Kakheti wines

Average rating: 4

Оджалеши (Ojaleshi) - 0

In the top 100 of of Kakheti wines

Average rating: 4

The best vintages of Оджалеши (Ojaleshi) from Winery Georgian Wine House are 2018, 0

Informations about the Winery Georgian Wine House

The winery offers 18 different wines.

Its wines get an average rating of 4.

It is in the top 15 of the best estates in the region

It is located in Kakheti

The Winery Georgian Wine House is one of of the world's great estates. It offers 18 wines for sale in the of Kakheti to come and discover on site or to buy online.

In the top 2500 of of Georgia wines

In the top 2500 of of Kakheti wines

In the top 300000 of red wines

In the top 500000 wines of the world

The wine region of Kakheti

Cradle of amber and orange wines, vinified in qvevri (buried clay jars, UNESCO). Skin-macerated Rkatsiteli whites: signature notes of dried apricot, walnut, honey, orange peel and black tea, fine tannins and controlled oxidation. Deep, tinctorial Saperavi reds with black fruit, plum, spice and firm tannins, age-worthy. Also Mtsvane and Kisi in white, fresh and floral.