Winery Georges MichelGolden Mile Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Golden Mile Sauvignon Blanc from the Winery Georges Michel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Golden Mile Sauvignon Blanc of Winery Georges Michel in the region of South Island is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Golden Mile Sauvignon Blanc of Winery Georges Michel in the region of South Island often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of tree fruit, spices or citrus fruit.
Food and wine pairings with Golden Mile Sauvignon Blanc
Pairings that work perfectly with Golden Mile Sauvignon Blanc
Original food and wine pairings with Golden Mile Sauvignon Blanc
The Golden Mile Sauvignon Blanc of Winery Georges Michel matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of shrimp with curry express, quiche without pastry, courgette and blue cheese or breaded salmon with goat cheese sauce.
Details and technical informations about Winery Georges Michel's Golden Mile Sauvignon Blanc.
Discover the grape variety: Ruby seedless
Cross between the emperor and the 75 Pirovano or sultana moscata obtained in 1939 in the United States by Professor Harold P. Olmo of the University of Davis (California). It can also be found in Australia. This variety should not be confused with the ruby-cabernet and the rubi which is a natural pink mutation of the italia.
Last vintages of this wine
The best vintages of Golden Mile Sauvignon Blanc from Winery Georges Michel are 2015, 2012, 2019, 2018 and 2017.
Informations about the Winery Georges Michel
The Winery Georges Michel is one of of the world's greatest estates. It offers 16 wines for sale in the of Marlborough to come and discover on site or to buy online.
The wine region of Marlborough
The wine region of Marlborough is located in the region of South Island of New Zealand. We currently count 1237 estates and châteaux in the of Marlborough, producing 3419 different wines in conventional, organic and biodynamic agriculture. The wines of Marlborough go well with generally quite well with dishes .
The wine region of South Island
Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.
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The word of the wine: Sweet
Generic term for wines containing residual sugar (natural sugars in the grapes that have not been transformed into alcohol). It is also used to describe a wine with a dominantly sweet flavour, without further explanation.