Winery Georges MichelBlanc de Blancs

wine of Marlborough of South Island of New Zealand

The Blanc de Blancs of Winery Georges Michel is a wine from the region of Marlborough of South Island.
This wine generally goes well with
The Blanc de Blancs of the Winery Georges Michel is in the top 0 of wines of Marlborough.

Details and technical informations about Winery Georges Michel's Blanc de Blancs.

Winery

Winery Georges Michel

Grape varieties

Region/Great wine region

Marlborough

Great wine region

South Island

Country

New Zealand

Style of wine

Alcohol

12.5°

Allergens

Contains sulfites

Discover the grape variety: Blush seedless

Obtained in the United States by Professor Harold P. Olmo of the University of Davis (California) by crossing Emperor with Z4-87, the latter already being a cross of (Alphonse Lavallée x 75 Pirovano or Sultana moscata) with the Queen of the Vines.

Informations about the Winery Georges Michel

The winery offers 17 different wines.

Its wines get an average rating of 3.9.

It is in the top 15 of the best estates in the region

It is located in Marlborough in the region of South Island

The Winery Georges Michel is one of of the world's great estates. It offers 16 wines for sale in the of Marlborough to come and discover on site or to buy online.

In the top 10000 of of New Zealand wines

In the top 4000 of of Marlborough wines

In the top 80000 of wines

In the top 900000 wines of the world

The wine region of Marlborough

The wine region of Marlborough is located in the region of South Island of New Zealand. We currently count 1237 estates and châteaux in the of Marlborough, producing 3419 different wines in conventional, organic and biodynamic agriculture. The wines of Marlborough go well with generally quite well with dishes .

The wine region of South Island

Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.

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