Winery GälweilerPinot Blanc de Noir Brut
Sparkling wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Pinot Blanc de Noir Brut
Pairings that work perfectly with Pinot Blanc de Noir Brut
Original food and wine pairings with Pinot Blanc de Noir Brut
The Pinot Blanc de Noir Brut of Winery Gälweiler matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of dafina, turkey roulades, flavoured sauce or adapted vietnamese fondue.
Details and technical informations about Winery Gälweiler's Pinot Blanc de Noir Brut.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Pinot Blanc de Noir Brut from Winery Gälweiler are 0, 2016
Informations about the Winery Gälweiler
The Winery Gälweiler is one of of the world's greatest estates. It offers 44 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Homeland of a mineral Riesling of exceptional geological expression: lively, precise whites with notes of peach, citrus, green apple, gunflint and fine salinity, from taut dry to botrytised sweet. 75% whites, Riesling king (27%) complemented by round Pinot Gris and supple Pinot Blanc. Rising reds: silky Spätburgunder with red fruit, darker Dornfelder. 4,240 ha along the Nahe river, among the most diverse soils in Germany (180 formations).
The word of the wine: Melchior
Bottle with a capacity of 18 litres.
