Winery Gaggioli - Benessum Rosso Bologna Riserva

Winery GaggioliBenessum Rosso Bologna Riserva

The Benessum Rosso Bologna Riserva of Winery Gaggioli is a wine from the region of Emilia-Romagna.
This wine generally goes well with
The Benessum Rosso Bologna Riserva of the Winery Gaggioli is in the top 0 of wines of Emilia-Romagna.

Details and technical informations about Winery Gaggioli's Benessum Rosso Bologna Riserva.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Genovèse

Genovese blanc is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Genovese blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

Last vintages of this wine

Benessum Rosso Bologna Riserva - 0
In the top 0 of of Emilia-Romagna wines
Average rating: 3.81110.50

The best vintages of Benessum Rosso Bologna Riserva from Winery Gaggioli are 0

Informations about the Winery Gaggioli

The winery offers 26 different wines.
Its wines get an average rating of 3.5.
It is in the top 5 of the best estates in the region
It is located in Émilie-Romagne

The Winery Gaggioli is one of of the world's greatest estates. It offers 25 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.

Top wine Emilia-Romagna
In the top 90000 of of Italy wines
In the top 3500 of of Emilia-Romagna wines
In the top 300000 of wines
In the top 500000 wines of the world

The wine region of Emilia-Romagna

Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.

The word of the wine: Erinosis

Generally benign condition caused by a very small mite. The infested leaves show blisters on the upper surface, sometimes reddish, sometimes green, to which corresponds on the lower surface a dense felting, first pinkish white, then brownish or reddish.

Other wines of Winery Gaggioli

See all wines from Winery Gaggioli

Other wines of Emilia-Romagna

See the best wines from of Emilia-Romagna