The Winery Gaetano of Vino da Tavola

Winery Gaetano
Only one wine is currently referenced in this domain
4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.2.
It is currently not ranked among the best domains of Vino da Tavola.
It is located in Vino da Tavola

The Winery Gaetano is one of the best wineries to follow in Vino da Tavola.. It offers 1 wines for sale in of Vino da Tavola to come and discover on site or to buy online.

Top Winery Gaetano wines

Looking for the best Winery Gaetano wines in Vino da Tavola among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Gaetano wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Gaetano wines with technical and enological descriptions.

The top sparkling wines of Winery Gaetano

Food and wine pairings with a sparkling wine of Winery Gaetano

How Winery Gaetano wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the sparkling wines of Winery Gaetano

  • 2018With an average score of 4.20/5
  • 0With an average score of 4.20/5

The grape varieties most used in the sparkling wines of Winery Gaetano.

  • Malvasia

Discovering the wine region of Vino da Tavola

The freest category of Italian wine, with no grape or zone constraint. All styles: bold reds based on Bordeaux grapes (Cabernet, Merlot), atypical blends, maker's cuvées outside DOC rules. Historic cradle of the "Super Tuscans" in the 1960s-80s (Sassicaia, Tignanello, Ornellaia) before the creation of IGT in 1992. Today dedicated to everyday wines or winemaker experiments.

Freedom in a bottle, from pop to gem.

Discover other wineries and winemakers neighboring the Winery Gaetano

Planning a wine route in the of Vino da Tavola? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Gaetano.

Discover the grape variety: Couderc

Simple, colourful and fruity reds with a deep ruby colour, supple tannins and a light palate with moderate acidity, showing aromas of red fruits and discreet hybrid notes. Productive and resistant to phylloxera. Now marginal, it survives in a few heritage plots and French ampelographic collections, a witness to post-phylloxera hybridisation. French black hybrid variety obtained by Georges Couderc at the end of the 19th century.