Winery Frogpond Farm - Orange

Winery Frogpond FarmOrange

3.1
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Orange of Winery Frogpond Farm is a white wine from the region of Ontario.
This wine generally goes well with

Details and technical informations about Winery Frogpond Farm's Orange.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
11.8°
Allergens
Contains sulfites

Discover the grape variety: Gros Verdot

Girondine most certainly like the Petit Verdot. It is almost no longer present in the vineyard, no longer multiplied and therefore very clearly on the way to extinction.

Last vintages of this wine

Orange - 2017
In the top 100 of of Ontario wines
Average rating: 3.111100
Orange - 0
In the top 100 of of Ontario wines
Average rating: 3.111100

The best vintages of Orange from Winery Frogpond Farm are 2017, 0

Informations about the Winery Frogpond Farm

The winery offers 14 different wines.
Its wines get an average rating of 3.5.
It is in the top 15 of the best estates in the region
It is located in Ontario
Find the Winery Frogpond Farm on Facebook and on Twitter

The Winery Frogpond Farm is one of of the world's great estates. It offers 7 wines for sale in the of Ontario to come and discover on site or to buy online.

Top wine Ontario
In the top 15000 of of Canada wines
In the top 450 of of Ontario wines
In the top 350000 of white wines
In the top 1500000 wines of the world

The wine region of Ontario

Ontario is the most populated and prolific wine producing province in Canada. The Long established wine industry here is centered around the Great Lakes of Erie and Ontario, where the continental Climate is moderated heavily by the large bodies of water. The majority of wines produced in Ontario are Dry table wines (around 60 percent are white and 40 percent red). They are mostly made from Riesling, Cabernet Franc, Chardonnay, and Pinot Noir.

The word of the wine: Acidity

When present without excess, acidity contributes to the balance of the wine, giving it freshness and nervousness. But when it is very high, it becomes a defect, giving it a biting and green character. On the other hand, if it is insufficient, the wine is soft.

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