Winery Frogmore CreekTGR Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the TGR Sauvignon Blanc from the Winery Frogmore Creek
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the TGR Sauvignon Blanc of Winery Frogmore Creek in the region of Tasmanie is a with a nice freshness.
Food and wine pairings with TGR Sauvignon Blanc
Pairings that work perfectly with TGR Sauvignon Blanc
Original food and wine pairings with TGR Sauvignon Blanc
The TGR Sauvignon Blanc of Winery Frogmore Creek matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of californian sushi (reverse maki), zucchini and goat cheese quiche or onion and goat/honey tart.
Details and technical informations about Winery Frogmore Creek's TGR Sauvignon Blanc.
Discover the grape variety: Aromella
Interspecific crossing between traminette and 34 Ravat obtained in 1976 by Bruce Reisch at the Experimental Station of Cornell University in Geneva (United States). It must be noted that this variety can only be found in a few American wine regions, which means that its multiplication is very limited. In France, it is almost unknown.
Last vintages of this wine
The best vintages of TGR Sauvignon Blanc from Winery Frogmore Creek are 0
Informations about the Winery Frogmore Creek
The Winery Frogmore Creek is one of of the world's great estates. It offers 54 wines for sale in the of Tasmanie to come and discover on site or to buy online.
The wine region of Tasmanie
Tasmania is the island state of the island continent and the southernmost state of Australia. It Lies 240 kilometres (150 miles) off the coast of Victoria">Victoria, across Bass Strait - a relatively shallow channel that separates the Great Australian Bight from the Tasman Sea. As in the Yarra Valley and Mornington Peninsula, across Bass Strait in Victoria, the main grape varieties are Pinot noir and Chardonnay, and all three regions are renowned for their Sparkling wines. In general, however, Tasmania's choice of grape varieties is closer to New Zealand's than Australia's, reflecting the cool maritime Climate.
The word of the wine: Long
Wine with persistence in the mouth. This persistence in the mouth of a wine is measured in caudalies.
