Domaine SchmittCuvée Hélène Morey-Saint-Denis
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Cuvée Hélène Morey-Saint-Denis from the Domaine Schmitt
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Hélène Morey-Saint-Denis of Domaine Schmitt in the region of Burgundy is a powerful.
Food and wine pairings with Cuvée Hélène Morey-Saint-Denis
Pairings that work perfectly with Cuvée Hélène Morey-Saint-Denis
Original food and wine pairings with Cuvée Hélène Morey-Saint-Denis
The Cuvée Hélène Morey-Saint-Denis of Domaine Schmitt matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of marco's pasta with bacon, skate wing with caper butter or blanquette of the sea.
Details and technical informations about Domaine Schmitt's Cuvée Hélène Morey-Saint-Denis.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Domaine Schmitt
The Domaine Schmitt is one of of the world's greatest estates. It offers 17 wines for sale in the of Morey-Saint-Denis to come and discover on site or to buy online.
The wine region of Morey-Saint-Denis
The wine region of Morey-Saint-Denis is located in the region of Côte de Nuits of Burgundy of France. Wineries and vineyards like the Domaine Fourrier or the Domaine Perrot-Minot produce mainly wines red, white and sweet. The most planted grape varieties in the region of Morey-Saint-Denis are Pinot noir, Chardonnay and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Morey-Saint-Denis often reveals types of flavors of cherry, honey or butter and sometimes also flavors of tropical fruit, dried fruit or citrus fruit.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Ample
Said of a generous wine with a rich body that gives an impression of fullness in the mouth.
