Winery RégnardChablis Saint Pierre
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Chablis Saint Pierre from the Winery Régnard
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chablis Saint Pierre of Winery Régnard in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Chablis Saint Pierre of Winery Régnard in the region of Burgundy often reveals types of flavors of grapefruit, citrus or apples and sometimes also flavors of butter, green apple or lime.
Food and wine pairings with Chablis Saint Pierre
Pairings that work perfectly with Chablis Saint Pierre
Original food and wine pairings with Chablis Saint Pierre
The Chablis Saint Pierre of Winery Régnard matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of wild boar bourguignon, summer tuna quiche or lobster and scallops on a bed of leeks.
Details and technical informations about Winery Régnard's Chablis Saint Pierre.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Chablis Saint Pierre from Winery Régnard are 2018, 2015, 2013, 2010 and 2009.
Informations about the Winery Régnard
The Winery Régnard is one of of the world's greatest estates. It offers 63 wines for sale in the of Chablis to come and discover on site or to buy online.
The wine region of Chablis
Chablis is a historic town and wine region in NorthCentralFrance. It produces light, Dry white wines, renowned for their minerality and lively Acidity. AOC Chablis wines are produced exclusively from the Chardonnay grape. The wines of Chablis are made in a rather different style from those produced elsewhere in Burgundy.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Green
Said of a wine that is too acidic or marked by unpleasant vegetal tastes.
