Winery PellerinVigne de la Baronnie Pouilly-Fuissé
White wine
This wine generally goes well with vegetarian, cured meat or pasta.
Food and wine pairings with Vigne de la Baronnie Pouilly-Fuissé
Pairings that work perfectly with Vigne de la Baronnie Pouilly-Fuissé
Original food and wine pairings with Vigne de la Baronnie Pouilly-Fuissé
The Vigne de la Baronnie Pouilly-Fuissé of Winery Pellerin matches generally quite well with dishes of pasta, vegetarian or cured meat such as recipes of farfalle with gorgonzola, quiche without eggs or turkey osso buco.
Details and technical informations about Winery Pellerin's Vigne de la Baronnie Pouilly-Fuissé.
Discover the grape variety: Merlot khantus
An interspecific cross between Merlot noir and Kozma 20-3 (also the same parents of Merlot khorus) obtained in 2002 by Simone Diego Castellarin and Guido Cipriani at the Institute of Applied Genomics in Udine, Italy. Merlot khantus is particularly resistant to mildew and tolerant to powdery mildew. Known in Italy ... almost unknown in France and not registered in the Official Catalogue of wine grape varieties.
Last vintages of this wine
The best vintages of Vigne de la Baronnie Pouilly-Fuissé from Winery Pellerin are 0
Informations about the Winery Pellerin
The Winery Pellerin is one of of the world's greatest estates. It offers 17 wines for sale in the of Pouilly-Fuissé to come and discover on site or to buy online.
The wine region of Pouilly-Fuissé
The wine region of Pouilly-Fuissé is located in the region of Mâconnais of Burgundy of France. Wineries and vineyards like the Domaine Valette or the Domaine J. A. Ferret produce mainly wines white and red.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Casting
Preparatory phase of the wine-making process consisting in bursting the grapes in order to release the juice.
