Winery Pellerin - Les Amoureux Saint-Amour

Winery PellerinLes Amoureux Saint-Amour

The Les Amoureux Saint-Amour of Winery Pellerin is a red wine from the region of Saint-Amour of Beaujolais.
This wine generally goes well with pork, poultry or veal.

Details and technical informations about Winery Pellerin's Les Amoureux Saint-Amour.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Gamay noir

Light, juicy reds, low in tannins with crunchy freshness, showing aromas of wild strawberry, raspberry, banana (from carbonic maceration) and peony. Easy-drinking style of Beaujolais Nouveau, more structured and mineral on the granites of the ten crus (Morgon, Moulin-à-Vent, Fleurie, Brouilly). Also in Touraine, Auvergne and Swiss Romande. A Burgundian variety, a cross of Pinot Noir × Gouais Blanc.

Informations about the Winery Pellerin

The winery offers 20 different wines.
Its wines get an average rating of 3.4.
It is in the top 15 of the best estates in the region
It is located in Saint-Amour in the region of Beaujolais

The Winery Pellerin is one of of the world's great estates. It offers 17 wines for sale in the of Saint-Amour to come and discover on site or to buy online.

Top wine Beaujolais
In the top 200000 of of France wines
In the top 9000 of of Saint-Amour wines
In the top 400000 of red wines
In the top 800000 wines of the world

The wine region of Saint-Amour

Northernmost cru of Beaujolais, Gamay sole grape on ~300 ha. Fine and perfumed signature reds with notes of cherry, strawberry, raspberry, peony, violet, sweet spices and mineral touch, silky tannins and silky mouth — the tenderest of the ten crus, to drink young or keep 3-5 years. 17 identified terroirs (granite, schist, clays). Valentine's Day marketing star thanks to evocative name.


The wine region of Beaujolais

Kingdom of Gamay (98% of the vineyard): fruity, accessible reds with signature notes of cherry, raspberry, banana (carbonic maceration), violet and sweet spices, supple tannins and juicy acidity. From festive Beaujolais Nouveau (3rd Thursday of November) to the 10 more structured, age-worthy Crus: deep earthy Morgon, sturdy Moulin-à-Vent, floral Fleurie, crunchy Brouilly. Some lively Chardonnay. 12,000 ha south of Burgundy, granitic soils.

The word of the wine: Racé

Character of a great wine remarkable for its elegance and finesse.

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