Domaine La BarrocheTerroir Châteauneuf-du-Pape
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with pork, poultry or lamb.
Taste structure of the Terroir Châteauneuf-du-Pape from the Domaine La Barroche
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terroir Châteauneuf-du-Pape of Domaine La Barroche in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Terroir Châteauneuf-du-Pape of Domaine La Barroche in the region of Rhone Valley often reveals types of flavors of cherry, oaky or tobacco and sometimes also flavors of coffee, licorice or leather.
Food and wine pairings with Terroir Châteauneuf-du-Pape
Pairings that work perfectly with Terroir Châteauneuf-du-Pape
Original food and wine pairings with Terroir Châteauneuf-du-Pape
The Terroir Châteauneuf-du-Pape of Domaine La Barroche matches generally quite well with dishes of lamb, pork or poultry such as recipes of blanquette of lamb, boeuf en daube or chicken with rice for cookeo robot.
Details and technical informations about Domaine La Barroche's Terroir Châteauneuf-du-Pape.
Discover the grape variety: Couderc noir
Simple, fruity reds with a colourful ruby robe, light tannins and unassertive aromas of red and black fruits with herbaceous, foxy notes typical of hybrid grapes. A rustic phylloxera-resistant profile. Now marginal, it survives in a few French parcels and ampelographic collections, a witness to post-phylloxera hybridisation.
Last vintages of this wine
The best vintages of Terroir Châteauneuf-du-Pape from Domaine La Barroche are 2007, 2008, 2009, 2006
Informations about the Domaine La Barroche
The Domaine La Barroche is one of of the world's greatest estates. It offers 7 wines for sale in the of Châteauneuf-du-Pape to come and discover on site or to buy online.
The wine region of Châteauneuf-du-Pape
Pinnacle of great southern Rhône reds, up to 13 blended grapes: signature Grenache as king — powerful and structured with notes of black cherry, kirsch, garrigue, leather, tar and sweet spices, firm tannins when young and gamey complexity with ageing. Deep Syrah, dense Mourvèdre and supple Cinsault complete it. Rare full whites (Grenache Blanc, Clairette, Roussanne) with almond, anise, honeysuckle notes. Legendary AOC (1936), rolled pebbles, mistral and sun.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Douçâtre
Soft wine with a dominant sweetness at the expense of freshness.
