Winery John Euvrard - Fleurie

Winery John EuvrardFleurie

The Fleurie of Winery John Euvrard is a red wine from the region of Fleurie of Beaujolais.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.

Taste structure of the Fleurie from the Winery John Euvrard

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Fleurie of Winery John Euvrard in the region of Beaujolais is a with a nice freshness.

Details and technical informations about Winery John Euvrard's Fleurie.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Aurore

Light, fruity whites with a pale colour, supple palate and medium acidity, showing simple aromas of white fruits (apple, pear), white flowers, citrus and discreet muscat notes. A thirst-quenching style, also made sparkling. Grown in the north-eastern United States (New York, Pennsylvania) and Canada (Ontario), well-adapted to cold continental viticultural climates. American white hybrid created in 1860 by Albert Seibel (Seibel 788 × Seibel 29).

Informations about the Winery John Euvrard

The winery offers 3 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Fleurie in the region of Beaujolais

The Winery John Euvrard is one of of the world's greatest estates. It offers 3 wines for sale in the of Fleurie to come and discover on site or to buy online.

Top wine Beaujolais
In the top 200000 of of France wines
In the top 5000 of of Fleurie wines
In the top 400000 of red wines
In the top 700000 wines of the world

The wine region of Fleurie

Beaujolais cru nicknamed the Queen, on the single commune of Fleurie. Signature Gamay noir: floral, perfumed reds with signature notes of violet, iris, strawberry, raspberry, peony and a peppery touch, silky tannins and an airy palate - the most delicate elegance of the crus. 13 recognised climats including Poncié, La Roilette, La Chapelle des Bois. Granitic soils with sandy gruss and manganese signing the finesse.


The wine region of Beaujolais

Kingdom of Gamay (98% of the vineyard): fruity, accessible reds with signature notes of cherry, raspberry, banana (carbonic maceration), violet and sweet spices, supple tannins and juicy acidity. From festive Beaujolais Nouveau (3rd Thursday of November) to the 10 more structured, age-worthy Crus: deep earthy Morgon, sturdy Moulin-à-Vent, floral Fleurie, crunchy Brouilly. Some lively Chardonnay. 12,000 ha south of Burgundy, granitic soils.

The word of the wine: Smooth

Said of a wine that has a mouthfeel reminiscent of the creamy texture of fats.

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