Domaine LarueBourgogne Côte d’Or Les Buées
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Bourgogne Côte d’Or Les Buées from the Domaine Larue
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bourgogne Côte d’Or Les Buées of Domaine Larue in the region of Burgundy is a powerful.
Food and wine pairings with Bourgogne Côte d’Or Les Buées
Pairings that work perfectly with Bourgogne Côte d’Or Les Buées
Original food and wine pairings with Bourgogne Côte d’Or Les Buées
The Bourgogne Côte d’Or Les Buées of Domaine Larue matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta with shrimp, grilled sea bass with herbs or cassolettes of scallops.
Details and technical informations about Domaine Larue's Bourgogne Côte d’Or Les Buées.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Bourgogne Côte d’Or Les Buées from Domaine Larue are 2018
Informations about the Domaine Larue
The Domaine Larue is one of of the world's great estates. It offers 25 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Confit
Said of red wines that offer a very ripe nose of red and black fruits reminiscent of jam. On the palate, these aromas are dominant, the wine is very fleshy and round, and leaves an impression of sweetness on the finish that weighs it down.
