Château de BellevueÉclat de Schiste Savennières
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Taste structure of the Éclat de Schiste Savennières from the Château de Bellevue
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Éclat de Schiste Savennières of Château de Bellevue in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Éclat de Schiste Savennières of Château de Bellevue in the region of Loire Valley often reveals types of flavors of honey, earth or oak and sometimes also flavors of citrus fruit.
Food and wine pairings with Éclat de Schiste Savennières
Pairings that work perfectly with Éclat de Schiste Savennières
Original food and wine pairings with Éclat de Schiste Savennières
The Éclat de Schiste Savennières of Château de Bellevue matches generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry such as recipes of pasta gratin, spinach and goat cheese quiche or quiche with mixed vegetables.
Details and technical informations about Château de Bellevue's Éclat de Schiste Savennières.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of Éclat de Schiste Savennières from Château de Bellevue are 2015, 2014
Informations about the Château de Bellevue
The Château de Bellevue is one of of the world's greatest estates. It offers 31 wines for sale in the of Savennières to come and discover on site or to buy online.
The wine region of Savennières
Anjou AOC south-west of Angers on the right bank of the Loire (steep schists facing the river, communes Savennières, Bouchemaine, La Possonniere): Chenin Blanc (Pineau de la Loire) reigns exclusively in dry white — full-bodied and distinctive, pale to golden yellow robe, floral nose of acacia, lime with pear, peach, quince, toasted almond and honey, fresh, dense, precise and mineral palate. Evolves toward honey, warm rock and white truffle. 15 years ageing.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Rehoboam
Bottle with a capacity of 4.5 l.
