
Winery CastelnauLes Ronces Chardonnay
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.

Taste structure of the Les Ronces Chardonnay from the Winery Castelnau
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Ronces Chardonnay of Winery Castelnau in the region of Pays d'Oc is a .
Wine flavors and olphactive analysis
On the nose the Les Ronces Chardonnay of Winery Castelnau in the region of Pays d'Oc often reveals types of flavors of citrus, oak or citrus fruit.
Food and wine pairings with Les Ronces Chardonnay
Pairings that work perfectly with Les Ronces Chardonnay
Original food and wine pairings with Les Ronces Chardonnay
The Les Ronces Chardonnay of Winery Castelnau matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of fried rice noodles with chicken, broccoli and blue cheese quiche without pastry or peach and apricot chicken (about 270 calories).
Details and technical informations about Winery Castelnau's Les Ronces Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Les Ronces Chardonnay from Winery Castelnau are 2015, 2018, 2014, 2013 and 2016.
Informations about the Winery Castelnau
The Winery Castelnau is one of of the world's greatest estates. It offers 43 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Véraison
A phase in the vegetative cycle of the vine that takes place in summer, usually in August, when the grapes change colour from green to red (for reds) or yellow (for whites). This stage heralds the beginning of ripening.














