Winery Aegerter - Vieilles Vignes Chablis Premier Cru

Winery AegerterVieilles Vignes Chablis Premier Cru

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Vieilles Vignes Chablis Premier Cru of Winery Aegerter is a white wine from the region of Chablis Premier Cru of Burgundy.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
The Vieilles Vignes Chablis Premier Cru of the Winery Aegerter is in the top 20 of wines of Chablis Premier Cru.

Taste structure of the Vieilles Vignes Chablis Premier Cru from the Winery Aegerter

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Vieilles Vignes Chablis Premier Cru of Winery Aegerter in the region of Burgundy is a with a nice freshness.

Wine flavors and olphactive analysis

Wine with earth taste

stone, chalk

Wine with microbio taste

cream, cheese

Wine with oak taste

butter, oak

Wine with vegetal taste

straw, grass

Wine with spices taste

green herbs

On the nose the Vieilles Vignes Chablis Premier Cru of Winery Aegerter in the region of Burgundy often reveals types of flavors of cream, flint or yellow apple and sometimes also flavors of citrus fruit, tree fruit or oak.

Details and technical informations about Winery Aegerter's Vieilles Vignes Chablis Premier Cru.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Vieilles Vignes Chablis Premier Cru - 2018
In the top 20 of of Chablis Premier Cru wines
Average rating: 4.211110
Vieilles Vignes Chablis Premier Cru - 2017
In the top 20 of of Chablis Premier Cru wines
Average rating: 4.311110
Vieilles Vignes Chablis Premier Cru - 2016
In the top 20 of of Chablis Premier Cru wines
Average rating: 4.211110
Vieilles Vignes Chablis Premier Cru - 2015
In the top 20 of of Chablis Premier Cru wines
Average rating: 4.111110
Vieilles Vignes Chablis Premier Cru - 2014
In the top 20 of of Chablis Premier Cru wines
Average rating: 4.111110
Vieilles Vignes Chablis Premier Cru - 2013
In the top 20 of of Chablis Premier Cru wines
Average rating: 411110
Vieilles Vignes Chablis Premier Cru - 2012
In the top 20 of of Chablis Premier Cru wines
Average rating: 411110

The best vintages of Vieilles Vignes Chablis Premier Cru from Winery Aegerter are 2017, 2018, 2016, 2015 and 2014.

Informations about the Winery Aegerter

The winery offers 215 different wines.
Its wines get an average rating of 3.8.
This winery is part of the Aegerter.
It is in the top 3 of the best estates in the region
It is located in Chablis Premier Cru in the region of Burgundy
Find the Winery Aegerter on Facebook and on Twitter

The Winery Aegerter is one of of the world's greatest estates. It offers 175 wines for sale in the of Chablis Premier Cru to come and discover on site or to buy online.

Top wine Burgundy
In the top 4000 of of France wines
In the top 30 of of Chablis Premier Cru wines
In the top 3000 of white wines
In the top 20000 wines of the world

The wine region of Chablis Premier Cru

The wine region of Chablis Premier Cru is located in the region of Chablis of Burgundy of France. Wineries and vineyards like the Domaine Albert Pic or the Domaine Jean-Marc Brocard produce mainly wines white and red. The most planted grape varieties in the region of Chablis Premier Cru are Chardonnay, Pinot noir and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Chablis Premier Cru often reveals types of flavors of citrus, banana or seashell and sometimes also flavors of lemon curd, acacia or yellow apple.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

News related to this wine

Chablis wines with Joe Fattorini in The Wine Show @Home

In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...

Chablis: #locationmatters by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...

At the heart of the Mâcon terroir

In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...

The word of the wine: Mouth

The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.

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