Fontaine du ClosCastillon Vacqueyras
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Castillon Vacqueyras from the Fontaine du Clos
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Castillon Vacqueyras of Fontaine du Clos in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Castillon Vacqueyras of Fontaine du Clos in the region of Rhone Valley often reveals types of flavors of smoke, tobacco or black cherries and sometimes also flavors of leather, non oak or earth.
Food and wine pairings with Castillon Vacqueyras
Pairings that work perfectly with Castillon Vacqueyras
Original food and wine pairings with Castillon Vacqueyras
The Castillon Vacqueyras of Fontaine du Clos matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of thai beef skewers, tanjia (lamb shoulder confit) or duck baeckeoffe with christmas spices and dried fruits.
Details and technical informations about Fontaine du Clos's Castillon Vacqueyras.
Discover the grape variety: Big Muscat seedless
Variety of Argentinean origin.
Last vintages of this wine
The best vintages of Castillon Vacqueyras from Fontaine du Clos are 2015, 2012, 2016
Informations about the Fontaine du Clos
The Fontaine du Clos is one of of the world's greatest estates. It offers 27 wines for sale in the of Vacqueyras to come and discover on site or to buy online.
The wine region of Vacqueyras
The wine region of Vacqueyras is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Seigneur de Lauris or the Clos de Caveau produce mainly wines red, white and pink. The most planted grape varieties in the region of Vacqueyras are Mourvèdre, Viognier and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Vacqueyras often reveals types of flavors of smoke, lemon or bay leaf and sometimes also flavors of black olive, grass or thyme.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Melchior
Bottle with a capacity of 18 litres.
