
Domaine Font de Michelle - Gonnet Père & FilsLe Vin du Papé Châteauneuf-du-Pape
In the mouth this red wine is a powerful.
This wine generally goes well with pork, poultry or lamb.

Taste structure of the Le Vin du Papé Châteauneuf-du-Pape from the Domaine Font de Michelle - Gonnet Père & Fils
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Vin du Papé Châteauneuf-du-Pape of Domaine Font de Michelle - Gonnet Père & Fils in the region of Rhone Valley is a powerful.
Food and wine pairings with Le Vin du Papé Châteauneuf-du-Pape
Pairings that work perfectly with Le Vin du Papé Châteauneuf-du-Pape
Original food and wine pairings with Le Vin du Papé Châteauneuf-du-Pape
The Le Vin du Papé Châteauneuf-du-Pape of Domaine Font de Michelle - Gonnet Père & Fils matches generally quite well with dishes of lamb, pork or poultry such as recipes of bitumen leg of lamb, pork colombo or one pot pasta with creamy chicken farfalle.
Details and technical informations about Domaine Font de Michelle - Gonnet Père & Fils's Le Vin du Papé Châteauneuf-du-Pape.
Discover the grape variety: Picolit blanc
Exceptional sweet white wines with a golden to amber robe, a luscious and unctuous palate, and intense signature aromas of dried fruits (dried apricot, fig), honey, white flowers (acacia) and yellow candied fruits with mineral notes. A rare and precious profile, very demanding (significant coulure). The absolute star of the Colli Orientali del Friuli Picolit DOCG appellation, one of Italy's greatest dessert wines. Native white grape of Friuli, in Friuli-Venezia Giulia.
Informations about the Domaine Font de Michelle - Gonnet Père & Fils
The Domaine Font de Michelle - Gonnet Père & Fils is one of of the world's great estates. It offers 42 wines for sale in the of Châteauneuf-du-Pape to come and discover on site or to buy online.
The wine region of Châteauneuf-du-Pape
Pinnacle of great southern Rhône reds, up to 13 blended grapes: signature Grenache as king — powerful and structured with notes of black cherry, kirsch, garrigue, leather, tar and sweet spices, firm tannins when young and gamey complexity with ageing. Deep Syrah, dense Mourvèdre and supple Cinsault complete it. Rare full whites (Grenache Blanc, Clairette, Roussanne) with almond, anise, honeysuckle notes. Legendary AOC (1936), rolled pebbles, mistral and sun.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Harmonious
Balance of the different organoleptic elements of a wine. This harmony is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.













