Winery F.J. EifelTrittenheimer Altärchen Scheurebe Feinherb
White wine
This wine generally goes well with
Details and technical informations about Winery F.J. Eifel's Trittenheimer Altärchen Scheurebe Feinherb.
Discover the grape variety: Scheurebe
Aromatic, structured whites with lively acidity and a round mouth, featuring intense aromas of pink grapefruit, blackcurrant, passion fruit, white flowers and muscat notes. Made as aromatic dry wines (Trocken), off-dry (Kabinett, Spätlese) and especially sumptuous botrytised sweet wines (Auslese, Beerenauslese, Trockenbeerenauslese). Grown in Germany (Rheinhessen, Palatinate) and Austria. Created in 1916 by Georg Scheu in Alzey, a Riesling × Bukettrebe cross.
Informations about the Winery F.J. Eifel
The Winery F.J. Eifel is one of of the world's great estates. It offers 26 wines for sale in the of Trittenheim to come and discover on site or to buy online.
The wine region of Trittenheim
Historic village in the middle Moselle (Germany) in a river bend, famous for the Grosse Lage Apotheke on vertiginous slopes (up to 70%) of decomposing blue slate. Riesling is the exclusive white signature: taut and mineral with intense citrus, white peach, apple, floral and smoky slate notes, cutting acidity — from lively Kabinett to full-bodied Spätlese, exceptional ageing. Legendary Beerenauslese and Eiswein with candied fruit and honey notes.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Residual sugars
Sugars not transformed into alcohol and naturally present in the wine. The perception of residual sugars is conditioned by the acidity of the wine. The more acidic the wine is, the less sweet it will seem, given the same amount of sugar.
