Winery Finca El Reparo - Reserva Bonarda

Winery Finca El ReparoReserva Bonarda

The Reserva Bonarda of Winery Finca El Reparo is a wine from the region of Mendoza.
This wine generally goes well with
The Reserva Bonarda of the Winery Finca El Reparo is in the top 0 of wines of Mendoza.

Details and technical informations about Winery Finca El Reparo's Reserva Bonarda.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Teinturier

This grape variety has a very ancient origin and is already mentioned in a specialized agricultural magazine from the Renaissance. Numerous crosses with Teinturier have resulted in new grape varieties that are still cultivated, the best known being the Henri Bouschet alicante..., and others that are less well known and have almost disappeared, such as petit Bouschet, terret-Bouschet (not to be confused with terret-bourret), morrastel-Bouschet, etc. The Teinturier was especially multiplied in the Orléans region.

Informations about the Winery Finca El Reparo

The winery offers 13 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Cuarto Surco.
It is in the top 10 of the best estates in the region
It is located in Mendoza

The Winery Finca El Reparo is one of of the world's greatest estates. It offers 11 wines for sale in the of Mendoza to come and discover on site or to buy online.

Top wine Mendoza
In the top 25000 of of Argentina wines
In the top 20000 of of Mendoza wines
In the top 500000 of wines
In the top 950000 wines of the world

The wine region of Mendoza

Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.

The word of the wine: Rebêche (champagne)

Must obtained in excess of the 2 550 litres authorised for a weight of 4 000 kilos of grapes. The first 2 050 litres constitute the cuvée and the next 500 litres the taille. The rebêche represents 1 to 3 % of the total volume and must be distilled or used to make ratafia.

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