Winery Feudi CarraresiBagnoli Merlot
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Bagnoli Merlot from the Winery Feudi Carraresi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bagnoli Merlot of Winery Feudi Carraresi in the region of Veneto is a powerful.
Food and wine pairings with Bagnoli Merlot
Pairings that work perfectly with Bagnoli Merlot
Original food and wine pairings with Bagnoli Merlot
The Bagnoli Merlot of Winery Feudi Carraresi matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef with mustard, pasta shells or marinated shoulder of lamb.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Informations about the Winery Feudi Carraresi
The Winery Feudi Carraresi is one of of the world's greatest estates. It offers 1 wines for sale in the of Bagnoli to come and discover on site or to buy online.
The wine region of Bagnoli
The wine region of Bagnoli is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Conselve - Sansovino or the Domaine Il Dominio di Bagnoli produce mainly wines red, sweet and white. The most planted grape varieties in the region of Bagnoli are Raboso Piave, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Bagnoli often reveals types of flavors of earth, oak or spices and sometimes also flavors of red fruit, black fruit.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Flint (smell of)
Mineral odour reminiscent of flint and flint heated during sharpening.
