Winery Ferndale - Pinot Noir

Winery FerndalePinot Noir

The Pinot Noir of Winery Ferndale is a wine from the region of South Island.
This wine generally goes well with
The Pinot Noir of the Winery Ferndale is in the top 0 of wines of South Island.

Details and technical informations about Winery Ferndale's Pinot Noir.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Glera

It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.

Informations about the Winery Ferndale

The winery offers 2 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Alliance Wine.
It is in the top 3 of the best estates in the region
It is located in South Island

The Winery Ferndale is one of of the world's greatest estates. It offers 2 wines for sale in the of South Island to come and discover on site or to buy online.

Top wine South Island
In the top 15000 of of New Zealand wines
In the top 7000 of of South Island wines
In the top 500000 of wines
In the top 1000000 wines of the world

The wine region of South Island

Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.

The word of the wine: Mineral

Taste reminiscent of gunflint, chalk and many nuances of the mineral world, and reinforcing, especially in white wines, the notion of freshness and the sappy character.

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Other wines of South Island

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